Laura HamiltonDirector of Leadership Gifts

Laura Hamilton joined the Food Bank in 2015, bringing fifteen years of experience in all aspects of fund development to her work. She leads a team focused on major gifts from individuals, foundations and corporate partners, including food and fund drive support. Laura began her career in fundraising with performing arts institutions, including the San Francisco Symphony and SFJAZZ. She has also worked as a fundraising consultant, specializing in Institutional Fund Development. She holds a B.A. in dance from the University of Minnesota and an M.F.A. in Arts Administration from Brooklyn College.