As you can imagine, we really love food at ACCFB, and even more than just because it’s delicious and nourishing. We love enjoying food in community and as a way of connecting with others. So, we asked our staff for some of their favorite holiday recipes so we could share them with you and spend some time in the kitchen together. You can see the rest of our staff recipes here. Enjoy!
From Shannon Lee-Rutherford, Associate Director, Annual Fund:
A favorite post-Thanksgiving, leftover turkey meal! My mother made it every year and then sent me the recipe in my 20’s (a few years ago 😉) and I look forward to making it every year.